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Review: The St Regis Venice hotel (Part 2 – where it went wrong)

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This is Part 2 of our review of The St Regis Venice hotel. Part 1, which looks at the public spaces, is here.

Unusually, I’ve done this review in reverse, leaving the room to last. This is because, frankly, it was a bit of a shambles. What I don’t know is how much was bad luck and how much is normal.

To put the room into context, I had booked using 70,000 Marriott Bonvoy points and was therefore allocated a standard room, which was selling for around €1,000 per night.

Review The St Regis Venice hotel

I used a Marriott Bonvoy ‘Suite Night Award’ certificate – which I had from making Titanium Status last year – to request an upgrade. The upgrade cleared at five days before arrival, which is the earliest time it can happen. I was not upgraded further at check-in despite my Titanium status.

The room I ended up with is classed as a ‘Venetian Suite’. It was selling for around €1,700 per night.

(I looked at a random night in June and the rates are higher, as you’d expect with the better weather – €1,500 for a base room with my suite selling for €2,100 per night.)

My comments on the room are based on what you might expect for €1,700 to €2,000 per night. I would be less critical of a cheaper hotel.

Venetian Suite at The St Regis Venice

As you can see, I had a beautiful room. Huge amounts of money have been spent here. What look like painted walls, for example, are actually fabric wall coverings.

Review The St Regis Venice hotel

It didn’t really do it for me, however, and I just got and more frustrated over the two days I was there. I will run through my gripes and I will let you decide if they are systematic issues or if I just got unlucky.

There were no issues with the bed, bedding, soundproofing, curtains etc. This was all done to the standard you would expect, including the usual high quality St Regis mattresses.

Review The St Regis Venice hotel

These were my issues:

  • My room simply wasn’t large enough to be sold as a proper suite. To call it a suite, the hotel installed some unnecessary doors which connect the bedroom to the living area. It would have been a nicer room – and more honestly described – if the doors had not been installed, the room opened up more and it was described as a junior suite. It’s also worth noting that the suites shown on the hotel website for this room category are larger, far larger in some cases, than what I received.
  • There was no view. The room was on the first floor, but the roof of the building outside came up beyond window level (albeit grassed over). It also got no sun – higher floors should fare better. It wasn’t enticing and another reason why this particular room shouldn’t be sold as a full suite.
Review The St Regis Venice hotel
  • There are no plug sockets by the bed. None. If you want to plug something in, you need to get on your knees and start unplugging the lamps at floor level.
  • Don’t even think of looking for a USB socket either, which is weird for a hotel that was opened in 2019.
  • The minibar was empty (I am guessing covid rules, although all other covid restrictions in Italy are gone). It was also turned off so you couldn’t use it yourself to chill items. Oddly, all glassware had been removed too – no wine glasses. Despite this, the hotel gave me a bottle of bellini. With nowhere to chill it and no glassware, I drank it lukewarm out of a mug.
Review The St Regis Venice hotel
  • It’s a good job my wife was not with me, because she wouldn’t have had any. Only one mug was provided in the room.

(Imagine coming here on honeymoon, to your €1,700 per night suite, and bursting into your room expecting to crack open a bottle of chilled champagne from the minibar into two crystal champagne flutes. Instead, you are stuck with a lukewarm bellini drunk from one – shared – coffee mug.)

  • The coffee machine only came with four capsules and no milk, real or powdered (I know it’s Italy but still ….). I had a jug of milk sent up, but with no working minibar or fridge I was forced to keep it out at room temperature.
  • The second time I rang for a jug of milk – because the first jug had gone off overnight due to the lack of a fridge – it took over 30 minutes to come. Of the three calls I made to the butler service line during my stay, only one was answered immediately. The other two went to a BA-style ‘we’re busy right now’ message.
  • For some odd reason, the ‘do not disturb’ and ‘please clean my room’ buttons do not light up clearly when pressed. This means it is very easy, as I did, to go out and not notice that ‘do not disturb’ is on. You return in the evening to an uncleaned room.
  • I made an arrangement with the hotel to clean the room when I was at dinner. In what, I admit, was bad luck, the turndown person arrived first, decided to do a full room service themselves without all of the necessary items and did a bodge job of it.
Review The St Regis Venice hotel
  • The bathroom has no tub. Whilst I didn’t mind, it’s worth noting that the Marriott website shows a lovely standalone tub in the photo gallery for its Venetian Suites. The bathroom was simply too small, full stop, and could have been made larger by removing some of the excessive wardrobe space next to it.
  • The bathroom has a hugely impressive range of niche products – facial scrub, face toner cream, deodorant cream and – ahem – a bottle of ‘intimate cleanser’ (which is orange!). There is an odd mix between Acqua di Parma products and St Regis products, but then Acqua di Parma doesn’t do ‘intimate cleanser’ as far as I know. What you don’t get are the basic items you may have forgotten (toothbrush or, in my case, a comb).

All in all, despite the huge amount of money that had been spent on the interiors of my suite, it simply wasn’t a pleasant or practical space to spend time.

I fully accept that my room was on points and I’d used a suite upgrade certificate to get what I got. If I was paying €1,700 per night I would have asked to be moved.

To help you decide if this was all bad luck or bad management, let me present you with this cup:

Review The St Regis Venice hotel

It sat on a fire extinguisher next to the lift outside my room for a long time – at least 12 hours – without being moved. Towards the end I was tempted to take it down myself.

Conclusion

The St Regis Venice is a tricky hotel to come to a firm conclusion about.

Let’s be clear. The public areas of this hotel are stunning. I will not see better public spaces in a hotel all year.

There is probably nothing else in Venice that comes close to The St Regis in terms of overall quality of interiors and finish except potentially Aman and that is in a different pricing league. Certainly not the Gritti Palace, virtually next door and also Marriott-run, which is only really worth visiting to eat on its own canal-side terrace. If you want new, shiny and fashionable, The St Regis is where to come.

The garden terrace and restaurant are beautiful. There are few better experiences in the world than sitting on a terrace overlooking the Grand Canal and watching the world go by. This is why you should stay here and this is what you are paying for – although of course non-guests are also welcome. It would help if at least half the large tables were swapped for tables for two, however.

Where it didn’t work for me was my suite. A mixture of bad design and bad management means that things are not as slick as they should be, especially for €1,700 per night.

Despite all this, I am not saying that I wouldn’t return. My wife would enjoy the location, garden, restaurant and public spaces and we’d probably spend less time in the room than I did on this solo trip. There also aren’t a lot of other fresh options if you want five star luxury in the centre of the action.

Are you getting value at The St Regis Venice?

It’s interesting to compare The St Regis Venice with the JW Marriott Venice Resort which is on its own private island in the lagoon. I have been there three times (JW Marriott Venice review here) and, if you book a junior suite, you will get a huge lovely open room.

The JW Marriott, not The St Regis, is the ideal hotel for families with its pools and kids club. Taking the boat to and from the main island is not a major inconvenience and of course the ride is a great sight-seeing event in its own right.

It’s worth remembering that The St Regis Venice remains astonishing value as a Marriott Bonvoy redemption, compared to cash prices. My standard room – before the upgrade – was selling for £960 (€1,140). I paid 70,000 Bonvoy points which, if you bought the points in a ‘100% bonus’ promotion, would cost you around £425. I got 1.35p per point.

From next year, when Bonvoy redemptions are uncapped and the current category thresholds disappear, I expect standard rooms at The St Regis Venice will cost around 175,000 – 200,000 Bonvoy points per night – an almost threefold increase on what I paid. If you want to come here on points, book soon.

The St Regis Venice website is here if you want to learn more.


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Comments (94)

This article is closed to new comments. Feel free to ask your question in the HfP forums.

  • 1ATL says:

    Only you didn’t spend €1700 per night. I have a strong suspension that the hotel will have known exactly what you paid for your stay and assigned your “upgrade” accordingly to one of a number of designated rooms set aside for those eligible for one. I also suspect those paying the going rate for the category in which they’d paid to stay will have been assigned those suites on higher floors with better views and proper bathrooms. I fear the halcyon days of Marriott Rewards and Sheraton Preferred Guest are long gone and this is just a taste of how Bonvoy value loyalty moving forward.

    • John says:

      All good points but still, do they normally provide 2 mugs and deliberately removed one when they saw Rob only paid £400 + free upgrade?

    • Chris L says:

      I don’t think the main issue was the size of the room – no glasses, no drinks, slow bringing milk, no usable sockets by the bed. I would also throw a poor breakfast into the mix. Not great.

    • Chris L says:

      I don’t think the main issue was the size of the room – no glasses, no drinks, slow bringing milk, no usable sockets by the bed. I would also throw a poor breakfast into the mix. Not great.

    • Harry T says:

      You’ve clearly not seen the suites I’ve been given as Bonvoy Platinum, Titanium and Ambassador when paying with points or a very low healthcare rate! Even if using points and SNAs, I have clearly been assigned the best room in the category, almost every time. Ultimately, if you are a higher elite member, just ask for a better/different room if you don’t like the one you are assigned. And if a hotel treats you differently based on what you paid, then complain and stay elsewhere.

      • E says:

        Harry T, was that largely during lockdown and when travel was more restricted though? I think upgrades are harder to come by now that travel is much busier.

    • QFFlyer says:

      Maybe the case, but that doesn’t make it right – if you pay with points you’re still paying, those points had to come from somewhere.

  • Crafty says:

    The “cup in public area” test is a good one, you should do it everywhere you review. (Kimpton Manchester fails this many times over.)

    • Degsy says:

      That as well as the quality of the kettle. What other measures do you need.

    • The Savage Squirrel says:

      I’ve ended up using familiar used crockery and trays to help me navigate more meandering hotel corridors, sometimes over several days. That’s when I know I’ve made a poor hotel choice 🤣

      • Lady London says:

        Is this due to the war between Housekeeping and Food &Bev, where Housekeeping refuse to pick up dining and room service empties, as they say Food & Bev sold it and delivered it so Food & Bev should also collect the.empties? I will take a bet…

  • Susan says:

    Am probably alone but tp me the public areas look pointless. Why on earth go to Venice, queen of the Adriatic, and stay somewhere aping 1920s New York? And the bedroom is so dreary. Frankly anyone daft enough to pay €1000+ a night for that has more money than sense.

  • Liam J says:

    I stayed here before the conversion to St. Regis during the SPG times (I think 2016). Had a similar experience with my “suite” (also on a suite night award) albeit it was pre refurb so was also significantly more drab than your photos show. The staff weren’t great back then, and the public areas far less impressive. My saving grace from that stay was the enormous breakfast buffet spread over two rooms – one of the biggest spreads I’d seen, and the most impressive part of our stay when combined with the lovely terrace to eat it on.

  • TimM says:

    My favourite Venice hotel is on the Lido, Hotel le Boulevard, which has faded elegance and old-World standards and service. It is great to be out of the crazy rip-off zone but is just a short waterbus journey to St. Marks and up the Grand Canal. The Lido overall is more civilised – it is where the folk of Venice used to go for their holidays.

    Susan >> “Frankly anyone daft enough to pay €1000+ a night for that has more money than sense.”

    Agreed.

    • Michael C says:

      Great tip, thanks! The waterbus would just add to the fun for us and our son.

      • AJA says:

        Definitely stay on the Lido. You can get a waterbus directly from the airport to the Lido, it’s less crowded than the ones to St Marks Square too. See my separate comment re my hotel choice on the Lido.

        Plus at night there is a far wider choice of restaurants along the main road from the water bus station towards the sea. Plus there’s a decent supermarket (Conad???, which always make me laugh) which sells fantastic parma ham for significantly less than anything in Venice itself.

        • TimM says:

          Conad supermarket is next door to the Hotel Boulevard, literally 10 paces from the door, and very handy for room supplies – great Italian wine and cheese at knock-down prices. Plus they are both a very short walk from the water bus station.

          As has been pointed out, by far the easiest way of getting there is by the Alilaguna vaporetto from the airport. There is also a direct connection to the cruise terminal if arriving or leaving by cruise ship, as I always appear to do 🙂

          I find the locals on the Lido dressed very smart and stylishly – not like the scruffy tourists in Venice. It is a consideration if visiting.

    • Kevin C says:

      We had a summer holiday on the Lido. It’s fun, very different from staying near St Marks. We rented a house with a garden but the mozzies ate you if you sat outside. You have the option of beach days. You can hire pedalos and dodge jellyfish. The waterbus is great.

      We are popping over to do the Biennale in July and staying at the Hilton on Giudecca.

  • jj says:

    That room could be in any luxury hotel in any city in the world, which is not a good thing in my view. It seems sad to take a beautiful, historical Venetian palace and remove so much of its character; for that reason alone, I couldn’t imagine staying there.

    Rob – you should try the Kempinsky San Clemente Palace if you like the JW Marriott. It’s a similar concept but less of a schlep into town, and it’s full of both history and fascinating contemporary artworks. Crucially for me, the developers chose not to erase the island’s centuries of history as a monastery, military garrison and psychiatric hospital. Service was first rate, too when I visited during covid.

    • Rob says:

      Kempinski was, of course, a St Regis for the first year it opened, before St Regis threw in the towel. It was developed to St Regis standards and all the furnishings etc were commissioned for them.

  • PlaneSpeaking says:

    Great review, thank you but wasn’t it worth complaining anyway? It still cost money to earn the points and should be considered as such, just as with a BA 241.

  • King says:

    We have pretty much always stayed at the now Hyatt Centric Murano. Perfect off the beaten path spot and they used to a offer complimentary water taxi (unless of course that changed).

    • bsuije says:

      That used to be part of Accor – a Le Meridien perhaps? Stayed many years ago and loved it! Free water taxi from the airport (shared with other guests), quiet location (especially in the evenings) and really good value for money!

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