Maximise your Avios, air miles and hotel points

Review: Qantas A380 premium economy from Sydney to Singapore (QF1)

Links on Head for Points may support the site by paying a commission.  See here for all partner links.

This is our review of premium economy on Qantas on a flight from Sydney to London, via Singapore.

In this review I’ll be concentrating on the Sydney to Singapore sector with additional details from my subsequent flight from Singapore to London. In the next few days I’ll also be reviewing both of Qantas’ lounges at Singapore Changi Airport, including the stunning First Class lounge there.

This route gets the prestigious ‘QF1′ flight number and is one of Qantas’ premier routes, operated by the iconic double-deck A380. The flight time from Sydney to Singapore is around eight hours with the Singapore to London sector taking 14 hours.

Qantas provided all of the flights in this series for review purposes. HfP paid for all of its other costs.

Review: Qantas A380 premium economy from Sydney to Singapore

Qantas premium economy check in and ground experience

My journey started at Sydney Kingsford Smith Airport, Sydney’s main international airport (they are currently building another airport, the Western Sydney International Airport, which will open next year.)

Sydney Kingsford Smith is remarkably central and you can even see the Sydney skyline from the terminal. It can be as little as 20 minutes by Uber/taxi from Sydney’s central business district, making it very convenient.

The Singapore/London services operate from Terminal 1, the international terminal at Sydney. It’s not a particularly big terminal, at least based on what I saw, which means you won’t have to walk too far from curb to gate.

You’ll quickly spot the Qantas check-in and bag drop zone which is in the middle of the terminal. At some airports (including Singapore) Qantas offers a dedicated premium check in desk, but this doesn’t seem to be the case in Sydney. Passengers are invited to use the self-check kiosks and then head to a self-bag drop.

If you have status, you can of course use the dedicated business class or first class check-in wing but this is small in comparison to BA’s First Wing at Heathrow Terminal 5.

Once I had my boarding pass I headed through security. The non-priority queue was actually shorter, so I joined that!

Premium economy tickets do not come with lounge access, as is standard, so you’ll either need to have status with a oneworld airline or use an independent lounge in the terminal. I am oneworld Emerald so I popped into the iconic Qantas First Class lounge which I reviewed here.

Premium economy on Qantas’ A380s

All of Qantas’ A380s have been refurbished over the past five years or so, which means they all come with brand new interiors.

Part of the refurbishment program involved switching around some of the cabins. Premium Economy is now at the rear of the upper deck, behind the massive business class cabins.

Review: Qantas A380 premium economy from Sydney to Singapore

I always prefer the upper deck as it is so high and very quiet. Window seats come with huge additional side storage bins which act as side tables – particularly useful in premium economy, where you don’t get much at-seat storage.

Review: Qantas A380 premium economy from Sydney to Singapore

There are sixty premium economy seats in a comfortable 2-3-2 configuration:

Review: Qantas A380 premium economy from Sydney to Singapore

Each seat is 20.5″ wide with a pitch (leg room) of 38″, which is industry standard. It comes with a pretty good 9″ recline that – crucially – only partly reclines into the person behind as the seat pan also slides forward. It means you can recline the full way without inconveniencing the row behind you too much.

Review: Qantas A380 premium economy from Sydney to Singapore

The headrests are adjustable, and you’ll find a personal ambient light mounted into the seat structure itself:

Review: Qantas A380 premium economy from Sydney to Singapore

All seats come with bifold tray tables stowed in the armrest rather than flipping down from the seat in front, which I thought was an interesting choice.

The table is relatively sturdy and features a wood grain veneer:

Review: Qantas A380 premium economy from Sydney to Singapore

The 13″ TV screens flip out of the armrest in the first row (row 31) but are headrest-mounted in all other rows:

Review: Qantas A380 premium economy from Sydney to Singapore

Although the bulkhead rows come with more legroom, in some ways they are at a disadvantage because they come with substantially less storage.

One example is the small storage compartment under the inflight entertainment screen which is ideal for putting a phone, water bottle or glasses:

Review: Qantas A380 premium economy from Sydney to Singapore

Seats also come with a fold down footrest. Even the bulkhead row comes with footrests, although it took me about half the flight to realise! They make the journey a lot more comfortable, particularly when sleeping. This black fabric covered box pops up to a ninety degree angle:

Review: Qantas A380 premium economy from Sydney to Singapore

Each seat comes with USB-A charging as well as a universal mains socket shared between two.

Waiting at my seat was a blanket, a pillow, a pair of headphones and the menu for the flight.

Review: Qantas A380 premium economy from Sydney to Singapore

Notably missing was an amenity kit, despite the eight-hour flight time.

In-keeping with business class, the menu featured a beautiful photo of the Australian countryside – in this case Binalong Bay. It’s wonderfully colourful and adds a bit of interest:

Review: Qantas A380 premium economy from Sydney to Singapore

The headphones were the same as in business class – I’m not sure they’re noise cancelling.

The content catalogue was the same as on my outbound flight, with 123 films available including plenty of recent releases such as Wicked and A Complete Unknown. You can find out what is available in advance via the Qantas app, which is helpful.

I continued watching The White Lotus, one of many boxsets available under a partnership with HBO and Paramount+. Unlike some airlines, Qantas appears to pay for HD content which makes a huge difference – it wasn’t pixelated at all.

Annoyingly, as with the majority of Qantas’ international aircraft, the A380 does not have wifi installed. It’s not clear when (if ever) it will be retrofitted.

Qantas premium economy food and service

Service on board started with a pre-departure drink of Australian sparkling wine or water. I went for the bubbles:

Review: Qantas A380 premium economy from Sydney to Singapore

This was followed after take-off with a second drinks service accompanied by a bag of nuts. I went for the ‘Qantas Spritz’ – described as ‘Four Pillars Gin with fresh lemon and violet’.

Rather than simply serve a cheaper sparkling wine than business class (although that was available) I liked that Qantas also offered something different in premium economy.

Review: Qantas A380 premium economy from Sydney to Singapore

Unlike on my business class flight from London, reviewed here, service was very quick and the drinks service was quickly followed by the meal service. This was a single tray service with a choice of three main courses, something you rarely get in premium economy:

  • Vegetable biryani with fried onion and cashews
  • Chicken with sesame oyster sauce, stir fried noodles and choy sum
  • Slow braised lamb with white wine, polenta, green beans and peas

It was served with a Greek salad starter, cheese and crackers, a dark chocolate and sour cherry fondant cake and a Lindt chocolate.

I went for the slow braised lamb:

Review: Qantas A380 premium economy from Sydney to Singapore

This was tasty, as was the Greek salad and fondant cake. The entire service was with real glassware, crockery and cutlery which sets it apart from many airlines which tend to offer a hybrid service with some drinks in plastic and others in glass.

Tea and coffee was offered afterwards although I politely declined, wanting to get some sleep.

Still hungry mid-flight? You could help yourself to snacks such as Tim Tams, crisps and fruit in the self-service station at the back of the cabin. Drinks were also available.

Review: Qantas A380 premium economy from Sydney to Singapore

After the meal service I slept for a good few hours before waking and continuing to watch more TV.

About two hours before landing a second meal service was offered. This was a two-course service with a choice of two mains:

  • Gruyère and mushroom quiche with roasted balsamic tomatoes
  • Pork and kimchee dumplings

It was accompanied by a Ricotta cheesecake with pineapple compote.

I went for the dumplings, which looked a bit lonely on the large charger plate moored in the middle of an empty full-size tray! The entire plate for the sachet of soy sauce made me laugh:

Review: Qantas A380 premium economy from Sydney to Singapore

Conclusion

On a flight as long as London to Australia (or even London to Sydney or Singapore to Sydney) a little extra comfort can go a long way, and Qantas’ premium economy cabin ticks all the boxes.

The seats are comfortable and benefit from the A380 upper deck’s additional storage, which are more useful in premium economy than business class, which already comes with loads of storage space.

Unlike other airlines, every drink and meal service is served with real glassware, cutlery and plates – the same, I believe, as in business class – which makes a huge difference. You also get choice, with three main courses on offer for the main meal, which is more than most airlines offer.

As with my previous Qantas flight, however, the real highlight was the crew who were friendly and helpful, despite it being a full flight.

You can find out more and book on the Qantas website here.

Head for Points made a financial contribution to the Woodland Trust as part of this trip. The Woodland Trust creates and manages forests in the UK in accordance with the Woodland Carbon Code.


Comments (29)

  • Lumma says:

    I’m starting to feel that premium economy + RJ Gold Sparrow is a great sweet spot for travel as long as it’s priced well

    • Throwawayname says:

      The problem is that it’s often not priced at all well. If e.g. Turkish are selling business class from Scandinavia to HKG for €1,600 return, paying £1,200 to fly in premium economy from the UK seems really poor value, even with the cost of positioning flights.

  • Thywillbedone says:

    The recline system used by Qantas is better than either alternative: (1) fixed shell – which has foot space limitations when in reclined fully, and (2) recline with no seat pan movement. The latter is without doubt the worst – as you lose all ability to work/eat in comfort when (rather than if) the person in front goes ‘full recline’. And for some reason PE attracts more people who go ‘full recline’ for longer than any other cabin class …bizarrely, they will even keep the seat fully back during their own meal service perhaps worried they won’t get full value for money if they allow it to go even partially upright. The main reason I avoid PE (aside from often being a poor value proposition) …

    • The Original David says:

      In my experience, crew will normally ask the person in front to put their seat upright during meal service if you point it out to them.

      • Jonathan says:

        They shouldn’t need to instructing passengers to do so without being prompted by other passengers, they should do it when they spot it, like they do for takeoff and landing

  • TimM says:

    Jolly good Rhys. I do enjoy your reviews.

  • Yarki says:

    Good review but… armrests in the tray table and three options for a PY main are pretty standard in this part of the world. NZ, CX, SQ all have the same.

  • Barrel for Scraping says:

    An iconic lounge serving iconic squid then onto an iconic A380. You forgot it has the iconic kangaroo on the tail. Overall the most iconic experience ever

    • ChrisBCN says:

      Don’t forget the prestigious flight number!

      • Michael Jennings says:

        Qantas have used QF1/QF2 for their flagship Sydney-London service for as long as I can remember (which means from the late 1970s). Prior to the introduction of the 747-400 it was SYD-SIN-BAH-LHR, and then it became SYD-SIN-LHR when the 747-400 made it possible to do one stop. They switched it to SYD-DXB-LHR for a while when they first did their partnership with Emirates, but switched it back to SYD-SIN-LHR a few years later. I flew an unusual SYD-DRW-LHR routing in early 2022 when COVID restrictions meant they couldn’t use Singapore as a stopping point. I guess the culmination of all this means that QF1/QF2 will be SYD-LHR nonstop when Project Sunrise finall launches in a year or so.

        Does anyone know when Qantas first started using QF1/QF2 for this route? Does anyone have a historical list of routings? I’m curious.

        • ADS says:

          that 8,620 mi long flight from DRW to LHR must have been an experience!

          B777s would have struggled with that length – so presumably it was only A380s that did that route?

        • Alex G says:

          Of course, London – Sydney was called “the Kangaroo Route” because of the number of short hops needed to complete the long journey – as many as 8 stops before the introduction of the (iconic) B747.

    • Pat says:

      i don’t get the hype on the frozen squid, it screams brakes delivery to the linton travel tavern to me

      • IanT says:

        It’s very important that when people are paying a premium price, you fool them into thinking they’re getting a premium product.

        Happens all the time.

        • Pat says:

          that reminds me of another thing, but the upstairs “barista” at LHR was QF prepared one of the worst airport lounge flat whites i’ve ever had lololol it was Franke quality

  • Richie says:

    BTW more info on the seat design is at https://caondesignoffice.com/qantas-py-seat

  • Michael C says:

    This is my ideal day-time flight…and love the drink option!

  • Bystander says:

    My first flight on an A380 was aboard QANTAS. We were flying in Business, but on an AF code share (SYD-SIN-CDG-BRS), so our seats were at the back of the J class section. Because we were codeshare passengers we couldn’t change them. SeatGuru warned us that we were in starvation corner, which turned out to be correct, as our section was virtually ignored by the crew. I’d been told that the wine in PE was the same as in J, so kept going back with two empty glasses. These were quickly re-filled, by embarrassed PE crew who called their J colleagues to ask why our section was being ignored. I looked around the PE cabin and was as impressed as Rhys. Entertainingly, in our section were two Australian men travelling on business with their 20+ sons. They usually travelled F, but had booked too late for this flight. They regarded J itself as slumming it, and were incandescent about the poor service.

Leave a Reply to ADS Cancel reply

Your email address will not be published. Required fields are marked *

Please click here to read our data protection policy before submitting your comment

The UK's biggest frequent flyer website uses cookies, which you can block via your browser settings. Continuing implies your consent to this policy. Our privacy policy is here.