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Review: The St Regis Dubai The Palm hotel

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This is our review of The St Regis Dubai The Palm hotel.

The St Regis Dubai The Palm is one of two St Regis hotels in Dubai – the other one is located in downtown Dubai and is more business-focused. The St Regis Dubai The Palm opened as the newer of the two in 2021.

I needed somewhere to stay during my recent Emirates flight review trip, and this seemed like an option that HfP readers would find interesting.

St Regis Dubai The Palm hotel review

Thanks to Marriott who arranged my stay for review purposes. The hotel website is here.

The St Regis Dubai The Palm location

As the name suggests, this particular St Regis is located on the Palm Jumeirah, the artificial palm-shaped island that was dredged out of the Persian Gulf twenty years ago. More specifically, it is at the top of the trunk of the Palm, before the fronds branch out.

St Regis Dubai The Palm hotel review

It is about 30 minutes from Dubai International Airport by car when the roads are clear.

The St Regis is the tallest building on the Palm, standing at 52 stories, although the hotel occupies only the lower 18 floors. The upper floors are reserved for St Regis Residences whilst the very top has the View on the Palm observation deck and the impressive Aura Skypool, an infinity pool, as well as various dining outlets not operated by the hotel.

There are 264 rooms and 24 suites spread across 13 floors.

At the base of the building – and connected by a short corridor – you’ll find Nakheel Mall and the monorail that runs up and down The Palm.

Inside The St Regis Dubai The Palm

A lot of hotels these days occupy the lower section of tall new buildings and The St Regis The Palm is no exception. This is a bit of a shame as you lose that ‘wow’ factor in the hotel but it allows the developers to charge a premium for the branded residences on top.

The hotel lobby is on the ground floor. Even when I arrived at 1am, a doorman rushed over as I exited my Uber to ask if he could help with my luggage. Since I was travelling light I politely declined and headed straight for the check-in desks, which are placed around the impressive lobby space:

St Regis Dubai The Palm hotel review

Nobody else was around at 1am and the receptionist checked me in quickly so that I could head straight to bed!

Rooms at The St Regis Dubai The Palm

I was given a Deluxe King Room (a standard room) on the 17th floor – the highest floor in the hotel. It could actually have been a Grand Deluxe, since the only difference between the two categories seems to be the view.

The design of the room was impressive, and displayed none of the ostentatious tendencies you often find in Dubai. Whilst the cream colour palette looked a little plain in the photos online, in person it felt luxuriously subtle.

St Regis Dubai The Palm hotel review

At 43 square metres there is plenty of space to play with. On the left is a dressing table between two large wardrobes:

St Regis Dubai The Palm hotel review

Opposite this is a glass-walled marble bathroom. This is a good compromise between keeping the openness of an open plan hotel room whilst still offering the option of privacy, with blinds that can be lowered and fully closing doors.

St Regis Dubai The Palm hotel review

There were two wash basins as well as a free-standing bath tub:

St Regis Dubai The Palm hotel review

The toilet and shower are in frosted glass cubicles, whilst the shower features some inlaid marble tiles:

St Regis Dubai The Palm hotel review

Toiletries were suitably luxurious and a combination of Sachajuan hair care products and Sodashi botanical body wash, an Australian brand. Some REN Skincare bottles were also dotted around.

St Regis Dubai The Palm hotel review

Beyond this is the room. The king bed is on the right. I had forgotten just how comfortable St Regis beds and bedding are – definitely my favourite hotel bed!

St Regis Dubai The Palm hotel review

There were universal mains sockets on both sides of the bed as well as two USB-A ports, although the latter didn’t seem to work.

Opposite the bed is a large TV underneath which is a lovely stand. This is home to a Nespresso machine and fully stocked (chargeable) mini bar:

St Regis Dubai The Palm hotel review

and

St Regis Dubai The Palm hotel review

At the far end by the window you also have a chaise longue:

St Regis Dubai The Palm hotel review

…. plus a large free-standing desk:

St Regis Dubai The Palm hotel review

Although it’s ‘only’ on the 17th floor I still enjoyed fantastic views of Jumeirah Beach skyline which continues to grow. Lower floors will miss out on this due to the surrounding mid-rise buildings, which is a shame.

St Regis Dubai The Palm hotel review

Pools, gym and beach at The St Regis Dubai The Palm

The hotels location in the centre of the Palm means it is not a beach-front property, but it does have two pools on either side of the third floor. Sadly this is not high enough to feature a view beyond the nearby buildings.

St Regis Dubai The Palm hotel review

One is in shade for most of the day and has a small shallow area for children and babies whilst the other one is in full sun. This was definitely the busier of the two and also has a pool bar.

St Regis Dubai The Palm hotel review

The hotel also provides complimentary access to Kyma Beach Club which I’m told is a 10 minute walk or you can take one of the hourly shuttles from the hotel. I didn’t have time to visit and at this time of year the sea water is very warm, unlike the pools which are conditioned to a more refreshing temperature.

The gym is on the second floor, next to the spa, and is a lovely big airy space with huge windows and lots of natural light.

Breakfast and dining at The St Regis Dubai The Palm

Breakfast is served in the pool-side Cordelia restaurant. This features some indoor as well as lovely outdoor seating, perfect in the winter and on cooler summer mornings when it’s not too humid.

St Regis Dubai The Palm hotel review

and

St Regis Dubai The Palm hotel review

The St Regis Dubai The Palm puts on an impressive spread. There’s all sorts here from avocado toast to burratas, smoked salmon, mackerel and much more:

St Regis Dubai The Palm hotel review

There are no bacon or pork products as far as I could see. I’m not sure if these are available on request but I was happy with what was available. For hot items this includes a station for Western breakfast items:

St Regis Dubai The Palm hotel review

East asian and south asian items are also available, including siu mai and bao buns.

Cereals, yoghurts, a comprehensive salad bar and a vast selection of pastries, doughnuts and breads were also on offer:

St Regis Dubai The Palm hotel review

There is a dedicated gluten-free section as well:

St Regis Dubai The Palm hotel review

Eggs are made to order in any way you want them. Of course, I asked for the eggs royale which ticked all the boxes:

St Regis Dubai The Palm hotel review

RÜYA

In addition to Cordelia the hotel operates another restaurant on the third floor, next to the other pool, called RÜYA. This is a small chain with branches in Mayfair, Doha, Cannes and Riyadh offering Anatolian (Turkish) cuisine but with a twist.

St Regis Dubai The Palm hotel review

RÜYA is currently listed in the Michelin Guide and I am told they are trying for their first star. Based on the meal I enjoyed I wouldn’t be surprised if they are awarded one come November.

St Regis Dubai The Palm hotel review

I was treated to a 9-course tasting menu. I won’t bore you with every course but my highlights included Levrek, a sort of sea bass carpaccio:

St Regis Dubai The Palm hotel review

The lamb kebab was phenomenal:

St Regis Dubai The Palm hotel review

The two desserts were delicious too – particularly the traditional rice pudding.

The sabreing ritual

If you’ve read my guide to The St Regis hotels then you’ll know that all St Regis hotels offer a number of so-called ‘rituals’ which have evolved over the brand’s history.

One of these is the Evening Ritual, which involves the hotel opening a bottle of Champagne using a sabre rather than the traditional uncorking. This is called sabreing.

St Regis Dubai The Palm hotel review

Although I’ve stayed three St Regis hotels, this is the first time I’ve been in the right place at the right time to experience the Evening Ritual myself. At The St Regis Dubai The Palm, this is performed every evening at 6:30pm in The St Regis Bar on the ground floor.

After a quick introduction, the bar staff deftly lopped off the end of the bottle which went flying across the room! After that we all enjoyed a free glass of champagne.

Conclusion

The St Regis Dubai The Palm is not a resort hotel and it doesn’t try to be. If you are after expansive grounds, a multitude of pools and direct beach access then you are better off staying at one of the many resorts dotted along the Palm and around the Marina.

If you are not after a resort then The St Regis Dubai The Palm ticks all the boxes. Its location at the base of the Palm means it is easily accessible and only a few minutes from Dubai Marina and the JBR areas. It’s far easier to explore Dubai from here than it is from W Dubai The Palm, for example, which is so far around one of the Palm’s fronds it takes 20 minutes just to get to the mainland.

I was impressed by the rooms with their neutral but still interesting designs. I normally like a bit more pizazz but the clever use of black and white marble tiling in the bathroom and wood panelling in the room won me over and felt suitable for a historic brand such as The St Regis.

Overall, it was the perfect hotel for a short 36-hour stay.

Rooms start from £150 or 52,000 Marriott Bonvoy points per night. You can find out more, and book, on the hotel website here.

Looking for a hotel in Dubai?

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Comments (62)

This article is closed to new comments. Feel free to ask your question in the HfP forums.

  • Benilyn says:

    I’m curious why they built a “tall” building in the palm, everything else is low rise, ruins the look a bit IMHO.

    • blenz101 says:

      Having a tower in what is effectively a traffic island next to a shopping mall is by far the best use of the space. It allows visitors to actually see the full view of the palm without the need to sky-dive. At ground level you really could just be in any other part of Dubai. It is only impressive from above.

      For a palm view at the Aura sky pool (which is booked out weeks in advance) you are looking at £100 for a 4 hour slot plus a minimum F&B spend of £200. People really like the view!

      As the article mentions, the apartments sell for a premium for the same view and most desirable address on the palm.

      What I will give you is the new Atlantis Royal is an ugly building with stacked shipping container vibes and out of scale and style with the original Atlantis next door.

      Although they have just closed The Pointe and just building apartments instead so nobody but residents on the final fond will be viewing both side by side in the future.

      • Gordon says:

        I guess you were basing your pricing, per couple?

        Morning slot, from 10am to 3pm is 250 AED pp, around £53.
        Afternoon slot from 3pm to 7pm is 300 AED pp, around £65.
        Evening slot from 8pm to 11pm is 225 AED pp, around £48

        There are various options for F&B,
        Pool buffet, daytime set menu and free flowing drinks for 600 AED pp, around £130.

        There are also, brunch options, including pool access, free flow champagne and premium drinks, from 22/06/2024 between 1,000 AED 1,600 AED PP.

        • TGLoyalty says:

          If I recall the actual poolside beds had a minimum spend as per the original comment. The prices / spend drops off as you move further back and inside but even if they don’t require you to spend it the prices are steep so you’ll end up spending £xxx having just had a couple drinks and perhaps a couple snacks

          • Gordon says:

            Yes there are many options to choose from, depending on how much your willing to spend,

            I found the taxi costs while in Dubai were pleasantly low, this is to encourage tourists to move around and spend money.

          • TGLoyalty says:

            And because the fuel is cheap af

          • blenz101 says:

            I am sure you are looking at the summer pricing as well (i.e. when nobody wants to be outdoors anyway). The general point was that this view commands a very high price. 1600 AED is also exceptionally high for a Dubai brunch even with free flow champagne.

            And yes, taxis are cheap by western standards (low fuel costs and low salary) but the prices are not set with tourists in mind, they are an essential form of transport for residents who don’t own a car. For the vast majority of the resident population who are from South Asia they do not consider them cheap and constantly complain how expensive they are.

        • Gordon says:

          I doubt if it would be about fuel prices being low, I’d go with blenz101 re residents transport.

          As I’ve just priced up an Uber from NBO to Hyatt regency Westlands, for a trip in August, at $5, fuel is around $1.50 a litre, and that’s a 30 minute ride!

          • TGLoyalty says:

            In some markets Uber is clearly subsidising trips to capture the local market and then will slowly increase fares ala US and U.K but they have so much of the UAE market together with Careem I don’t think it is much else other than costs are lower.

            Local price is about 3.3AED per litre or 70p in a market it means for every 25 or so miles you’re saving £3.5-4 vs U.K. plus the taxi drivers wages are lower and they still keep more as they pay no income taxes, these aren’t like UK taxi drivers they’re mostly working the butt off to send every penny home and spend as little as possible in the UAE.

          • Gordon says:

            I don’t doubt there’s a subsidy element to the Uber pricing, as Hyatt quoted $50 standard car, and $100 Land Cruiser, for a one way trip! Of course I know a hotel transfer is massively inflated.

  • Jordan D says:

    Wonder if this St Regis will last, seeing as two others have come and gone in Dubai.

    • Rob says:

      Indeed …..

    • TGLoyalty says:

      Both were part of Al Habtoor group … who have just dropped LXR too.

      The downtown one was the old Renaissance which was a good Ren but not a StR at all.

  • N says:

    Useless data point – got a mega mega upgrade using an SNA here when the hotel first opened.

  • Blair Waldorf Salad says:

    IIRC Trump was somehow involved with the high rise Nakheel Mall building until he wasn’t and others took over the investment. That StR is an odd hotel for me; if one was doing a night or two for work it is still a pain to get to as at peak times the road leading up to the Palm bridge is chocka too. My average exit time from Waldorf Palm to mainland was 30 mins in March 2024

    • TGLoyalty says:

      In terms of getting off the palm wouldn’t it be better to get to monorail off from the mall and then Uber / rail onwards from there?

      • Blair Waldorf Salad says:

        A walk from the Waldorf to the monorail at Atlantis could take 30 mins. Then the landside monorail station is hidden in a maze in a rather eerily empty multistorey car park

        • TGLoyalty says:

          I meant from St Regis … the hotel you said was an odd choice for someone on business.

  • Novice says:

    Looks great. Sounds cheap as well for what you are getting. In my opinion 4* hotels in Arab and Asia sometimes are of equivalent quality to Europe and Americas 5*.

    • Blair Waldorf Salad says:

      Agreed. A Conrad in the UAE will be the best Conrad you’ve stayed in, a Westin in the UAE will be the best Westin you’ve stayed in, etc.

      • Novice says:

        Totally.

        I absolutely hate it when I pay for and the hotel markets itself (usually in the west) as 5* but is at best a 4*.

        Recently I went Madeira and stayed at the new Savoy palace which admittedly looked good but service was lacking. Water bottles would not exchanged for filled ones every day. Sheets wouldn’t be changed despite placing the card on them. I was having to call housekeeping to change it in front of me because I like fresh sheets every day.

        • Tracey says:

          If it was service you wanted, you should have stayed at Reid’s Palace, a Belmond hotel that is almost next door.

          • Novice says:

            It’s too outdated. I don’t like that sort of decor despite the history. I wouldn’t mind a night in a place like Reids palace but definitely not a full week.

      • aseftel says:

        I agree with the overall idea, but personally I didn’t think that Conrad Dubai was top-tier amongst the brand portfolio.

    • TGLoyalty says:

      The starts from price is very much the out of season summer price where it’s too hot to leave the hotel unless you’re heading to a pool or the seas (even that’s probably too hot!)

  • TGLoyalty says:

    Marriott picking up more rebrands

    The InterContinental Seoul COEX hotel in Gangnam District, southern Seoul, is closing operations on July 1 and will reopen as a Marriott property, according to building owner and local hospitality brand Parnas on Monday.

    Under the new name Westin Seoul Parnas, the hotel is slated to reopen in the second half of 2025.

  • Lauren says:

    I stayed there last year and hated it. It was well overpriced (we paid £400 to have a room with breakfast). Despite one pool being described as adults only, both pools were full of kids.

    The walk to the beach club was via roads for cars under bridges with no pedestrian access, so the walk was not suitable for most people. They do have a shuttle however the last shuttle leaves before the sunset which makes no sense.

    Also the beach club was very average and you can’t redeem your amex FHR credit there

    The hotel should provide discounted access to the swimming pool at the top of the building so you can enjoy the views, but instead you have no priority/access despite being in the same building.

    I wish I’d known all of this before booking, as the photos on Google etc are very misleading. It makes it look like it’s a beachfront sky rise with a rooftop pool. It’s the opposite.

    1/5 from me.

    • TGLoyalty says:

      I actually thought way back when this project was announced the St Regis was meant to be building its own beach club much closer to the actual hotel and the renderings looked great.

      Kyma is a 3rd party beach club down on west beach and I know Rhys says access is free but if I was heading to a 3rd party operated venue I’d much rather go to Ula also Loren has a nice lunch vibe.

      • Blair Waldorf Salad says:

        Oh wow, I thought the St Regis and the Andaz both had private beaches on the east side of the Palm’s trunk. But West Beach? How unsatisfactory; nothing about West Beach is in keeping with the StR concept

        • TGLoyalty says:

          I thought it was going to be past club vista mare. There’s a big pool and beach loungers now days maybe that’s just part of Andaz?

    • HampshireHog says:

      Try Thailand instead

      • Gordon says:

        Not sure how to take this comment? But if it’s meant as a positive, I’d agree, south east asia is my favoured destination, Thailand and Vietnam in particular, if it’s a negative, maybe you should visit, you may have a different perspective!

        • Novice says:

          I loved Thailand but gosh the overcrowding in especially kho phi phi was horrendous. Couldn’t see an inch of the famous beach but I hear they are trying to save it by limiting the constant ferries that stop there. I enjoyed phang nga bay i think it’s called. I did a whole tour of all the highlights and was awesome country. I will head back once I have done all my list unless I’ve kicked the bucket 😂

          • Gordon says:

            Im actually touring Asia for a few months next year, I’ve reached my mid life crisis….

          • Novice says:

            Gordon, I am not that old. I am actually pretty well known here for repeating how young I am. I started doing it as a novice but then it turned into me adding it to all my posts to annoy but the amount of s*** I got from some commenters wasn’t worth it anymore.

            It’s just my list of countries is too long and I can only average about 3/4 proper tours a year.

          • Gordon says:

            Novice, I meant I’m touring Asia as I’ve turned 60. Maybe a little late in life to be doing it, but why not! Yes agree some commenters on here like to hear the sound of their own voices, a lot of the time, it’s who shouts the loudest!

  • Mo says:

    “There are no bacon or pork products as far as I could see.” – It is in a Muslim Country

    • Rob says:

      Utterly irrelevant at best of times and even more so in Dubai. Even the alcohol ban is effectively gone now, given that beach clubs (which don’t need to be on a beach) are licensed.

      • Kpworldtravels says:

        Rob – I have never seen Bacon or Pork being openly served in any restaurant buffet. Its either tucked away in a hidden corner of the buffet or you have to specifically ask the staff.

        (Im vegetarian so irrelevant to me but thats what Ive seen)

        • Rhys says:

          I’ve seen it at hotel buffets in Dubai. In a corner, but still visible.

      • TGLoyalty says:

        There’s still greater control on pork products. Certain areas / districts are permitted others aren’t.

        • blenz101 says:

          Not really. Pork is widely available in most places catering to a western audience. They hotel just needs to prepare non-halal products in a separate kitchen and have them clearly labelled as such and be licensed to do so. There is no restriction by area.

          All Waitrose, Spinney, Park & Shop, Al Maya supermarkets sell pork products. The markup on frozen Greggs sausage rolls is quite something though!

          • Mark says:

            The Waitrose in the Mall of Dubai had pork products sectioned off in a separate room behind a heavy plastic curtain. Personally I thought that drew attention to it more than anything but as a vegetarian I didn’t really mind either way.

          • mvcvz says:

            I’m neither Muslim nor vegetarian. But if I never saw bacon or pork again for the rest of my days, it wouldn’t bother me one bit.

    • NicktheGreek says:

      This reminds me of my stay in Bahrain a few months ago for the F1. The host at the restaurant at the HGI whispered to me – “would you like some pork products” and promptly brought out a Styrofoam container of cold cuts for my table. Not on show but available nevertheless. But it certainly seems like the acceptance of alcohol and pork are not entirely comparable.

      • TGLoyalty says:

        In Bahrain it was on most restaurant menus.

        @Blenz I was specifically talking about restaurants and hotel breakfasts not for home consumption. Considering if you google pork Dubai restaurants you get lists of 40-50 I don’t think it’s as widespread as you say there are literally 1000’s of eateries in Dubai.

        • tony says:

          I was wondering where to post this question. This conversation seems like the right place. I stayed at the Hilton Curio in Shoreditch last week. No pork products on the breakfast buffet. I’d had a rubbish stay with them anyway but something bugs me about this – and I’m not entirely sure Hilton corporate would be overly impressed with the move. Following my “feedback”, I was advised that if I wanted proper bacon, all I had to do was ask. On that basis presumably I could have had a dollop of caviar on my scrambled eggs, too… Would genuinely like to hear people’s thoughts on this.

          “First they came for the socialists, and I did not speak out….” etc etc

          • blenz101 says:

            @tony, I agree this is pretty poor as pork products are generally considered a staple hot breakfast item. I don’t think Hilton corporate would particularly care but your feedback seems valid and worth mentioning in a review.

            The only think I can think of is that when I was at the Hilton Leeds a few months ago I watched guests use a single pair of tongs and just go down the hot buffet line picking up a pork sausage, then tomato, then hash brown etc. I can imagine if the Curio in Shoreditch gets a lot of guests with religious dietary requirements then they may have been getting complaints of cross contamination (and as a result having to throw out whole batches of food).

            Does seem odd that products could not be sensibly separated or advertised as available on request. Especially if they have them and are preparing in the same kitchen in any event.

        • blenz101 says:

          @TGLoyalty as I said, it is widely available in restaurants and at hotel breakfasts where they are catering to a western audience. There isn’t such a thing as ‘pork restaurant’ so Google isn’t really going to help you get an accurate number.

          Generally if a hotel is serving alcohol then there is a very good chance that the owner will not have an issue with pork products. There are now plenty of stand alone bars / gastropubs across new Dubai and these will also serve pork.

          It is nowhere near as hush hush as the Bahrain example but in a buffet situation it will usually be on a separate table and potentially tucked away from the rest of the buffet. This is to prevent cross contamination and/or muslim guests thinking it is a halal product, i.e. assuming as it’s an Islamic country it will be turkey bacon, chicken sausage etc.

          Obviously it will be much harder to find in Deira and surrounding areas and restaurants catering to a more Arabic or South Asian audience will also not offer this but it is by no means rare to find.

      • Novice says:

        That’s because according to my Muslim mates; the actual alcohol is not forbidden but the influence of it is so essentially if someone can drink without getting drunk you should be fine and pork or any pig products are completely forbidden.

        A lot of Muslims drink depending on which sect or how religious they are or aren’t and also depends on country. But I have never seen any Muslims eat anything related to pigs. They just eat the substitutes as in turkey ham, turkey sausage or whatever. I may be wrong but this is how my mates explained it.

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